| CAC/GL 3-1989 | Guidelines for Simple Evaluation of Food Additive Intake | 1989 | |
| Reference | CAC/GL | | Number | 3 | | Year of adoption | 1989 | | Guidelines for Simple Evaluation of Food Additive Intake | | Directives pour l'évaluation simplifiée de l'ingestion d'additifs alimentaires | | Orientaciones para una Evaluación Sencilla de la Ingesta de Aditivos Alimentarios | | | cxg_003e.pdf | | cxg_003f.pdf | | cxg_003s.pdf |
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| CAC/GL 36-1989 | Class Names and the International Numbering System for Food Additives | 2012 | |
| Reference | CAC/GL | | Number | 36 | | Year of adoption | 1989 | | Class Names and the International Numbering System for Food Additives | | Noms de catégorie et système international de numérotation des additifs alimentaires | | Nombres Genéricos y Sistema Internacional de Numeración de Aditivos Alimentarios | | Revision | 7 - 2009 | | Amendment | 10 - 2012 | | | CXG_036e.pdf | | CXG_036f.pdf | | CXG_036s.pdf |
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| CAC/GL 66-2008 | Guidelines for the Use of Flavourings | 2008 | |
| Reference | CAC/GL | | Number | 66 | | Year of adoption | 2008 | | Guidelines for the Use of Flavourings | | Lignes directrices pour l’emploi des aromatisants
| | Directrices para el uso de aromatizantes | | | cxg_066e.pdf | | cxg_066f.pdf | | cxg_066s.pdf |
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| CAC/GL 75-2010 | Guidelines on Substances used as Processing Aids | 2010 | |
| Reference | CAC/GL | | Number | 75 | | Year of adoption | 2010 | | Guidelines on Substances used as Processing Aids | | Directives sur les substances utilisees en tant qu’auxiliaires technologiques | | Directrices para sustancias utilizadas como coadyuvantes de elaboración | | | CXG_075e.pdf | | CXG_075f.pdf | | CXG_075s.pdf |
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| CAC/MISC 1-1989 | Information on the Use of Food Additives in Food | 1989 | |
| Reference | CAC/MISC | | Number | 1 | | Year of adoption | 1989 | | Information on the Use of Food Additives in Food | | Renseignements sur l'emploi des additifs dans les aliments | | Información sobre el empleo de aditivos alimentarios en los alimentos | | | CXA_001e.pdf | | CXA_001f.pdf | | CXA_001s.pdf |
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| CAC/MISC 6-2012 | List of Codex Specifications for Food Additives | 2012 | |
| Reference | CAC/MISC | | Number | 6 | | Year of adoption | 2012 | | List of Codex Specifications for Food Additives | | Liste des spécifications applicables aux additifs alimentaires | | Lista de Especificaciones para los Aditivos Alimentarios | | Revision | 18 - 2012 | | | CXA_006e.pdf | | CXA_006f.pdf | | CXA_006s.pdf |
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| CAC/RCP 19-1979 | Code of Practice for Radiation Processing of Food | 2003 | |
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| CODEX STAN 106-1983 | General Standard for Irradiated Foods | 2003 | |
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| CODEX STAN 150-1985 | Standard for Food Grade Salt | 2012 | |
| Reference | CODEX STAN | | Number | 150 | | Year of adoption | 1985 | | Standard for Food Grade Salt | | Norme sur le sel de qualité alimentaire | | Norma para la Sal de Calidad Alimentaria | | Revision | 2 - 2012 | | Amendment | 3 - 2006 | | | CXS_150e.pdf | | CXS_150f.pdf | | CXS_150s.pdf |
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| CODEX STAN 192-1995 | General Standard for Food Additives | 2012 | |
| Reference | CODEX STAN | | Number | 192 | | Year of adoption | 1995 | | General Standard for Food Additives | | Norme générale pour les additifs alimentaires | | Norma General para los Aditivos Alimentarios | | Revision | 13 - 2012 | | | CXS_192e.pdf | | CXS_192f.pdf | | CXS_192s.pdf |
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